Monday, June 10, 2024

 

Asian Hibachi Grill! 

June 8, 2024

Thai Coconut Curry Soup with Shrimp started our Asian Dinner. Prepared by our Fabulous Chef, KP, Teriyaki Beef Kabobs: tender cut of beef marinated in soy, ginger, molasses and garlic threaded on a bamboo skewer and char grilled with onion, sweet peppers and pineapple bits finished with our special Asian Glaze and sprinkled with sesame seeds and cilantro garnish. Asian Chicken Kabobs were also an option, threaded on a bamboo skewer with onion, sweet peppers and pineapple and glazed with a Joe's special Asian Glaze. Singapore Rice Noodles with Asian Vegetables complete the Plate. Asian Fusion Dessert is a Chinoise Crepe filled with a Honey Ginger Fruit Compote and topped with a Luscious Carmel Sauce. A Taste Delight from the Orient! 


























                                    

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